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Dinner Menu |
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Entrees |
| Calamari Dore | 17.00 | |||
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| Calamari Saute - spicy tomato sauce, capers | 14.00 | |||
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| Prawns Toscana - jumbo prawns, lemon, garlic, white wine, fresh herbs | 19.00 | |||
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| Grilled Idaho Trout | 15.00 | |||
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| Scallops Dore or Grilled | 22.00 | |||
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| Veal Parmigiana - breaded milk fed veal, tomato sauce, jack cheese | 22.00 | |||
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| Piccata di Vitello - tender milk fed veal, lemon sauce, capers | 22.00 | |||
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| Veal Scalloppine - tender milk fed veal, mushroom sauce | 22.00 | |||
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| Veal Saltimbocca - tender milk fed veal, prosciutto, sage, jack cheese, brandy | 23.00 | |||
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| Toscana Cheese Burger - Angus Beef, choice of fries, soup, or salad | 12.00 | |||
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| Ground Sirloin Steak Con Funghi - Angus Beef, mushroom sauce | 16.00 | |||
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| Broiled Black Angus Filet Mignon | 30.00 | |||
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| Broiled New York Steak | 24.00 | |||
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| Broiled Lamb Chops | 24.00 | |||
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| Eggplant Parmigiana - | 14.00 | |||
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| 1/2 Broiled Chicken | 16.00 | |||
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| Chicken Marsala - chicken breast, mushrooms, marsala wine sauce | 17.50 | |||
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| Chicken Piccata - chicken breast, lemon sauce, capers | 17.50 | |||
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| Chicken Parmigiana - breaded chicken breast, tomato sauce, jack cheese | 18.00 |